A busy and fun weekend for us

We’ve had a pretty full weekend at the Urban Deli as far as keeping busy goes. On Friday, we provided 24 Operation Red Nose volunteers a hearty home made chicken soup with tea biscuits, two dips (our roasted garlic and artichoke and Hummus dips served with seasoned pita chips) and topped off with a mixed dessert tray of Deli goodies.

We spoke with Katie, the coordinator, and she tells us the volunteers made up seven teams of drivers and they chauffeured thirty-four trips, raising over $500 in donations — the largest amount raised in a single night thus far. (We’re not yet sure how last night went.) Last weekend they raised the same amount over two days.

So congratulations to everyone at Operation Red Nose and a big thank you to all the volunteers!

Music last night

Last night was another of our music nights and we welcomed Karen Palmer, an old soul and story teller with an affinity for Saint John history that comes through in her music, particularly in her own creative works such as “The West Side Song.”

Karen has a crystal clear sound, a bit reminiscent  of Jewel. She brought us her own creativity, style and accomplished guitar playing to make it a warm and inviting evening. So many thanks to Karen.

And thanks as well to our Twitter followers for their tweets and retweets!

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Urban Deli and Operation Red Nose

We’re up tonight! We’ll be providing sustenance tonight to 22 Operation Red Nose volunteers as our part in what is a great program to keep us all safe on the roads.

Originally we thought it would be next week but it’s tonight, December 4th. We also want to extend a big thank you to everyone, particularly the volunteers.

Sorry for the brevity! It’s a busy day!

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Music, snacks and Operation Red Nose

According to Liz, Saturday was a great night with Marvin Rathburn performing at the Deli. If you missed it, we also have music up for this Saturday with Saint John’s Karen Palmer dropping in to perform. If you can, pay a visit and give a listen.

On another note, if you haven’t heard about or are unfamiliar with Operation Red Nose we think it’s a great and welcome idea and think you may want to check it out. “Essentially, it is a volunteer safe ride home service provided during the Holiday Season to all motorists who have been drinking or who do not feel fit to drive their own vehicle.”

We’ll be helping out by providing snacks for volunteers working Friday, December 11th December 4th. Others kicking in to help volunteers do their thing are Burger King, Subway and McDonalds.  And every Saturday volunteers can look forward to Copper Penny pizza.

If you’re thinking of being a volunteer, visit the FUSION page and scroll to the info near the bottom.

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Stephanie’s torch and our new system

Stephanie from the Urban Deli with her Olympic torch.We mentioned that our own Stephanie was one of the torch bearers when the Olympic flame came through Saint John on Tuesday. Well, this is her!

She came by the next day to show us her torch so we made her dress up in her torch carrier outfit and pose outside for a picture or two. From the way she talks, it was a thrilling experience!

On another topic, you may be interested in some of what we’ve been up to behind the scenes. We’ve put in place a new ordering system to help us be a bit quicker and more efficient. So a big thank you to John and the guys from Atlantic Hospitality & Technologies. They came down to help set it up and show us how the darned thing works. As it turns out, it’s pretty easy to use.

Even more interesting is the online ordering system they’re helping us get in place. (It’s part of the whole system.) We don’t have date yet for when it will be in place but it will be soon. Basically, we’ve got to do a little grunt work to put all our menu information into the system. But once done, you’ll be able to order here, at the Urban Deli site. And what will that mean?

For one thing, if you’re thinking take-out, you can just place your order then come in when it’s ready. If you’re having a meeting over lunch and want food to feed everyone, order then just pop in and pick it up or have us deliver it. If you want the Urban Deli to cater an event, party or something else, you can set it all up online. Of course, you’ll still be able to phone us but we think the ease of the online system will appeal to busy people.

So that is one of the things we have in the works. One last thing, if you’re in Uptown Saint John on Saturday night, we have Marvin Rathburn performing here at the Deli starting at 8:00 pm. If you get a chance, pop by!

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Online and on target with Uptown Saint John

You may have already heard, Uptown Saint John (or Uptown SJ) has a new site and it’s pretty exciting. If you go there, you’ll see the Urban Deli is in there now. We haven’t populated it with a lot of info and what not yet, but give us time!

So, why should you even care? It depends on whether you, like us, care about Uptown Saint John and all that seems to be going on these days. The Uptown SJ site helps pull everything and everyone together.

For one thing, there is an events calendar to help stay on top of what’s coming up. You’ll find where to dine when you’re uptown (like the Urban Deli!), links to arts, culture, places to stay and so on. You’ll find information on what the Uptown is doing on the environmental front with a link to Green Feet, “the environment committee for Uptown Saint John.” (You’ll also find info on parking and transit.)

What’s fun to watch with a site like this, because it’s so new, is how it grows and develops. Uptown SJ is taking hold of all the social media tools from blogs to Facebook to Twitter and more, and pulling it together so we can all be on top of all the wonderful developments, changes and events happening in Uptown Saint John.

It’s really kind of cool.

(One last thing … you can follow Uptown Saint John on Twitter with @uptownsaintjohn and the Urban Deli with @urbandeli).

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So much food, so little time

We’re geared up for next week’s Chop Chop “Feast”-ival. What’s that? Have a look at Dig in at the Chop Chop Feastival! As the article says, “The concept was to celebrate local businesses, local food, and show how far the city (Saint John) has come.”

It starts Sunday (November 1) and runs through Saturday (November 7) and it’s a fine opportunity to get a taste of Uptown Saint John. Of course, we’re not open on Sundays so the Urban Deli will be getting underway on Monday (November 2). And what does all this mean?

It means all of the participating restaurants (including the Urban Deli) will feature something as we show the world what Uptown Saint John has to offer by way of food. Here’s what we at the Deli have planned:

Urban Deli 2 course lunch or dinner for $12:
– Soup or Salad and a Montreal Smoked Meat Pizza (Vegetarian Pizza also available)

Our Chop Chop Plate for $10:
– The Trio:  Hummus, Roasted Garlic & Artichoke Dip & Chicken Liver Pate served with Seasoned Pita Chips

If you’re a foodie, you may want to keep your calendar open next week so you can try all the features at our Uptown restaurants. And even if you aren’t a foodie, it’s a good bet you’ll discover something or someplace new.

How many places can you visit in a week?

Urban Deli - Chop Chop Feastival

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Week long Chop Chop festival coming

Uptown Saint John Chop Chop festival, Nov. 1 to 7, 2009.In case you missed it, the Telegraph-Journal had a story this week about an upcoming food festival we’ll be taking part in: Chop, chop food fans, fun festival is coming. To quote from the article:

“The idea behind the week is to put us on the food map,” said Margret Begner, co-owner of Opera Bistro and a member of the festival organizing committee.

“It should showcase how proud we can be of the different restaurants and businesses that we do have in this area.”

During the Chop-Chop festival, foodies will have the chance to sample from 22 participating restaurants in the uptown with a set pricing menu.

So from November 1 through 7, Uptown Saint John is where you’re going to want to be to give your taste buds the time of their life. We’re very excited to be part of this! Let’s help make Saint John’s uptown one of Canada’s great food destinations!

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