This week’s additions (for grads!)

Before this week’s graduation events, consider joining us, Italian by Night. In addition to our regular summer evening menu, this week we also have:

Antipasti

Ravioli di pollo
chicken ravioli in a creamy porcini mushroom sauce $ 12

Primi

Cannelloni di ricotta
finished with a basil balsamella and melted Mozzarella cheese $ 16

Secondi

Lasagna di manzo
beef lasagna – fresh house made pasta sheets, bolognese and bechamel sauce $ 21

Dolce

Affagotto
This classic Italian dessert combines our made in house vanilla ice cream with robust hot espresso & accompanied with our house made cantucci $ 8
(add your favourite liquor)

Pavlova
an Italian meringue dessert with a crisp crust and soft, light inside and finished with fresh whipped cream, berries and mint – a must try! $ 10

buon appetito!

Share

Leave a Reply

Your email address will not be published. Required fields are marked *

%d bloggers like this: