Yes, we finally have our new menu, which is not so much new as updated. We’ve added a few new things and removed the odd item.
One of the items we’ve added that we’re pretty happy about is our Quiona Salad (keen-wah) – ancient grain salad with ginger, honey, lemon juice, olive oil, garlic, cilantro and chili flakes. That is one of the salads we have available. We’ve also added a Charcuterie Board to our appetizers. And that would be genoa salami, sausage, chicken liver pate mousse, caper berries, Deli mustard and Montreal light rye bread.
Under our specialty sandwiches you’ll now see the Uptown Big Beef Bad Boy and in the Deli Delight Sandwiches you’ll see the Mediterranean, Italian Meatball and Italian Cold Cut.
Of course, you’ll still see the popular ones like the Original Montreal Style Smoked Meat, Triple Decker Grilled Cheese and Deli Meatloaf sandwiches.
Please let us know what you think of the new menu and if you have ideas about items we should have at the Deli, please share with us.
We hope you like the menu!
