
Items change seasonally but these pictures give you some idea of what our Italian by Night menu looks like …
Pollo alla Diavolo sample recipe
Grassinis with fennel and salt
Polla alla diavolo
Mulled wine garnished with star anise
Olive della Casa (house blend olives)
Lasagna al forno
Vin Santo digestive & house made Cantucci & Grassini
Lemon Sorbet in Lemon Shells
Imported Proscuitto with House Made Grassani sticks
Imported Tallegio cheese on crostinis with house made burschetta
Ossobucco di Agnello
Imported Italian Cheese, farmed honey & walnuts
Caprese Salad (Italian by Night way)
Insalata d’ Inverno (crisp shaved fennel & oranges)
Join us!
Mulled wine