Something different for Chop Chop

For Chop Chop … a little something different for Urban Deli. We have a two course dinner at $12 (rather than three courses at thirty). And it goes like this …

To start, a flat bread choice:

1. Caprese – tomato, pesto, fresh basil and mozzarella, or
2. Smoked meat bits with shaved red onions, Deli mustard and mozzarella

And for your meal, one of three pasta choices:

1. Pesto (vegetarian: sauteed portabella mushrooms, spinach, roasted red peppers in a creamy pesto sauce topped with fresh parmesan)
2. Meatball (aka “Pass da Balls” – fresh tomato sauce, made in-house Italian meatballs and parmesan cheese)
3. Tomato (made in-house fresh tomato sauce and parmesan cheese)

Alternatively, you can also choose our Charcuterie Board (Genoa salami, sausage, chicken liver pate mousse, caper berries, Deli mustard and Montreal light rye bread) at $10.00.

And what is different? We don’t have a Chop Chop menu for lunch; it’s part of our dinner offering. And rather than the three courses, we’re doing two at $12.00.

We’re hope you like!  Get out in our Saint John’s Uptown and enjoy all the great food all our wonderful restaurants have for you. It has never tasted so good Uptown! 🙂