Posts tagged as:

new york

Sisters with a passion for food

by Urban Deli on January 5, 2012

If you’ve been in Urban Deli you may have noticed our owner Liz is often a whirlwind of activity. However, she is almost zen-like when compared with her sister, Michael-Ann (aka Mikey, aka MA), who lives in New York City when she’s not traveling the globe or coming back to New Brunswick. Each sister has [...]

{ 2 comments }

Some very belated congratulations

by Urban Deli on March 3, 2011

Good grief! Talk about late out of the gate … We’ve been so busy lately in the restaurant and with catering, we’ve fallen way behind on our site. That would be fine, such things happen when you’re a relatively small operation and there loads of things needing your attention, but we’ve neglected some people that [...]

{ 0 comments }

Our Valentine’s Day menu

by Urban Deli on February 12, 2011

Even when we’re busiest, we like to think there’s something romantic about the Deli. It’s in the way we approach food (always with love) and something in the decor. And there’s something contagious about romance, so we’re hoping you’ll join us Monday evening for our Valentine’s Day dinner. Here’s our menu (a .pdf file). It [...]

{ 0 comments }

Brush off the frost and get warm

by Urban Deli on January 24, 2011

It’s more than a little cool out today — it’s freezing! Welcome to January. If we may be so bold, we thinks it’s the perfect time for Urban Deli. You can come in and warm up with our creamy pesto pasta or, our most popular; a steaming, Montreal style smoked meat sandwich.  And we encourage [...]

{ 0 comments }

Sautéed red peppers – so versatile!

by Liz on March 23, 2010

This dish is versatile, easy to make and requires minimal ingredients — and it is so delicious! The sautéed red peppers are equally great as a stand-alone dish or a  compliment to other dishes such as a topping for steamed chicken, pasta, or salads and served with a nice Italian bread or baguette, or with [...]

{ 0 comments }

Smoking good time in New York

by Urban Deli on November 3, 2009

Yesterday we mentioned that Mike and Gord had been south of the border, in New York, taking a course (Charcuterie, Smokehouse, and Condiment Workshop). We asked Gord to tell us a bit about it, and here’s what he had to say: It was a great experience even for a neophyte cook like me, albeit a [...]

{ 0 comments }

Preparing ourselves (and our deli)

by Urban Deli on June 11, 2009

Yes, we’ve neglected urbandeli.ca as we’ve been busily getting the Urban Deli (the actual restaurant) ready for the opening, which we’re hoping will be the end of June. And it will be, barring the unforeseen … You know, like earthquake, alien invasions or similar unplanned for calamities. It hasn’t all been hammers and nails over [...]

{ 0 comments }