Items change seasonally but these pictures give you some idea of what our Italian by Night menu looks like …
Imported Tallegio cheese on crostinis with house made burschetta
Pollo alla Diavolo sample recipe
Mulled wine garnished with star anise
Polla alla diavolo
Mulled wine
Grassinis with fennel and salt
Caprese Salad (Italian by Night way)
Vin Santo digestive & house made Cantucci & Grassini
Lasagna al forno
Olive della Casa (house blend olives)
Imported Proscuitto with House Made Grassani sticks
Ossobucco di Agnello
Imported Italian Cheese, farmed honey & walnuts
Lemon Sorbet in Lemon Shells
Insalata d’ Inverno (crisp shaved fennel & oranges)
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